Looking for a healthy meal for a vegetarian diet? Or just trying to do Meatless Mondays? Check out this amazing Tofu & Mushroom dish submitted by Amanda Dela Cruz. This fun and quick meal is something she makes during her busy college week nights. Serving Size: 2-4 Ingredients: 1 lb. extra firm tofu (1 pre-packaged […]

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Check out this awesome guest recipe by Amanda Dela Cruz! Here she uses Savvy & Well’s Especial Multi-Usos Seasoning to make some awesome burgers! Serving Size: 4-6 Ingredients: 2 lbs. Ground chuck (85% Lean/15% Fat) 5 Tbsp. Especial Multi-Usos Seasoning ¾ bread cups 1 egg 2 tbsp. minced garlic ½ finely chopped onions Vegetable Oil […]

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Check out this new twist on a Korean cuisine favorite! Bulgogi is thinly sliced beef, marinated in sauce, and served over white rice. Normally, bulgogi is cooked on a barbecue grill, but if you don’t have access to that, you can cook it on a normal pan. The ket to this dish is finding a […]

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Barbacoa Caribeña Steak Power Bowl Trying to stay fit and healthy this summer? Savvy & Well can help with that! Here’s a recipe for a protein packed, steak power bowl. This is great dish for those who move around a lot and want to keep up with their energy levels. By adding the Barbacoa Caribena […]

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FAQ

Posted by Gabrielle

FAQ Sheet Frequently asked questions 1. How long will my spices last? The spices are best used within a year. However they have an expiration date of 2 years. Keep the jar closed after opening and store in a cool, dry and dark place. 2. How do I know what the ingredients are in each […]

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Guest Recipe: Fruity Breakfast Bagel Recipe by Mariah Harrison   Fruity Breakfast Bagel 1 Everything Bagel Thin 2 Tbsp Fresh Blueberry Cream cheese 4 Strawberries, Cubed 1 Tbsp Choco chai Seasoning Toast bagel for 3 minutes. Lather bagel in blueberry cream cheese. Top bagel with chopped strawberries. Toss a dash of Chocochai on top of […]

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Barbacoa Caribeña and Pesto Chicken with Quinoa 4 Chicken Breasts 1 Green Bell Pepper 1 Red Bell Pepper ½ White Onion 8 Cherry Tomatoes, Diced 1 Lemon, Squeezed ½ Lemon, Sliced 1 cup Quinoa 2 tbsp Pesto 3 tbsp Barbacoa Caribena Seasoning   Preheat oven to 375 F. Marinate chicken breast in pesto, Barbacoa Caribena […]

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Categories: Cena, Dinner, Lunch, Postre, Recent Posts, Recetas, Recipes Tags:

Greek Pasta Salad with Multi-Uso Serves 6 1 lb Whole Grain Rotini Pasta 1 Cucumber 1 pint Grape Tomatoes 1 Bell Pepper ½ cup Olives ½ cup Feta Cheese 1/3 cup Red Onion 1 cup Greek Vinaigrette 2 tbsp S&W Multi-usos Seasoning Boil pasta on high for 10 minutes. Chop cucumbers, tomatoes, peppers, and red […]

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WEEKLY SPICE HOROSCOPE APRIL 29TH-MAY 13TH   OAXACAN RED MOLE ~ January 1st-February 14th The season is coming to an end, but every end is a new beginning. Keep an eye out for new opportunities, and jump when you see them! You never know what life has in store, so allow it to surprise you […]

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  WEEKLY SPICE HOROSCOPE April 15th-April 29th   OAXACAN RED MOLE ~ January 1st-February 14th Something in your past has been holding you back lately but soon you will feel the weight has lifted off your shoulders. The past is the past and it should stay that way. Focus your energy on putting positivity into […]

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