Chia Pudding Recipes   Chia Pudding Base Recipe Serves 2   3 tbsps Chia Seeds 1 cup Milk of Choice- Almond, coconut, cacao, cow 1 tsp Choco Chai Seasoning 1 tsp Vanilla Extract 1 tbsp Honey, Maple Syrup or other sweetener of choice   Whisk together all ingredients in a bowl and refrigerate overnight for […]

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Mango Chai Pop Tarts These mango chai pop tarts are the real deal. Better than the packaged ones from your childhood. We start with a classic pate brisée pie crust. The trick is to roll out the dough between two sheets of parchment paper. This way you don’t add any extra flour to the dough […]

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  WEEKLY SPICE HOROSCOPE April 15th-April 29th   OAXACAN RED MOLE ~ January 1st-February 14th Something in your past has been holding you back lately but soon you will feel the weight has lifted off your shoulders. The past is the past and it should stay that way. Focus your energy on putting positivity into […]

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WEEKLY SPICE HOROSCOPE April 1st-April 14th   OAXACAN RED MOLE ~ January 1st-February 14th What are you thankful for? Sometimes you forget to tell people how much you appreciate them, and sometimes you just can’t find the right words to say this. Fortunately, actions speak louder than words. Take time to reflect on the people […]

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This Almond Biscotti recipe is a great way to use the leftover pulp from making your own almond milk. You can make this with any nut pulp you want really. I decided to try it out and make a batch of biscotti for holiday gifts this year. They came out delicious!   Almond Chocolate Biscotti […]

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Chocolate Espresso Bananas Foster Thank you New Orleans for bananas foster It is one of those that you can throw together in 5 minutes when you are craving something sweet. Plus it is mostly just fruit so you don’t have to feel bad about it. 😉   7 Ingredients for this- Infused oils and balsamic […]

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I am excited to share with you this gluten free carrot cake tart recipe. I made the shortbread gluten free by using almond flour. They are so delicious you won’t believe that both the carrot cake filling and cashew frosting are raw. My go to tart shells are made with shortbread. Tarts are my favorite desserts […]

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These salted caramel cups are the kind of healthy junk food I love to make here at Savvy & Well. They are a great vegan and gluten free treat made with only 5 ingredients! Chocolate, coconut oil, dates, vanilla and Himalayan sea salt! Here is the picture after I melted the chocolate with the coconut […]

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I have great memories from high school in Puerto Vallarta, Mexico involving my girlfriends, birthdays and carrot cake. I started baking Carrot Cake with Cream Cheese Frosting for one of my best friends birthday’s and then it turned into a regular thing.  I love to bake and I have finally healthified the recipe to the Savvy & […]

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